Presenter:  Peter Guilfoyle, Vice President of Marketing 

Keynote

Title: Food Safety is NOT a Top Priority, Only a Top Concern
Time: Friday, August 29 @ 11:45A

Session

Title: Moving from React & Respond to Predict & Prevent: Improving Incoming Ingredient Safety and Lowering Operational Risk with Real-time Analytics
Time: Friday, August 29, 2014 @ 3:30P